MONDAY 5
SOUP
Chairo Soup
MAIN
Beef Medallions with Blackberry, Balsamic and Red Wine Sauce
Roasted Chicken with Spices​​​​​​​
DESSERTS
Passion Fruit Cheesecake

TUESDAY 6
SOUP
Pumpkin Cream Soup with Orange and Ginger​​​​​​​
MAIN
Pork Meatballs with Pea Risotto
Trout Fillet with Mustard Sauce​​​​​​​
DESSERTS
Red Berry-Filled Semispheres

WEDNESDAY 7
SOUP
Sopa a la Minuta​​​​​​​
MAIN
Grilled Basa Fillet with Cherry Tomato and Basil Sauce
Vegetable-Stuffed Chicken with Carrot Cream Sauce​​​​​​​
DESSERTS
Yogurt Tart

THURSDAY 8
SOUP
Peanut Casserole​​​​​​​
MAIN
Slow-Cooked Lamb
Majadito de Charque (Traditional Bolivian Dried Beef and Rice Dish)​​​​​​​
DESSERTS
Fruit Crepes

FRIDAY 9
SOUP
Quinoa Soup
MAIN
Passion Fruit-Glazed Pork Tenderloin
Bife Chorizo with Chimichurri
DESSERTS
​​​​​​​Walnut Cake

SALTY SNACKS:                                  

Chicken Burritos
Beef Anticuchos
Mini Caprese Panini
Mexican-Style Mini Hot Dogs

SWEET BITES:      

Custard-Filled Berliners
Vanilla Blondies
Napoleon Pastries
Dulce de Leche-Filled Sacramentos

CAKES:     

Walnut Cake
Apple Pie

DRINKS:  

Coffee, Tea, Fruit Tea, Hot Chocolate, Milk
Cranberry Juice
Dried Apricot Drink

FROM 16:00 Bs. 75 PER PERSON 

SOUP
Sopa de quinua
MAIN
Pique macho
Trucha a la criolla
Picante de lengua
DESSERTS
Misky plato

Price per person Bs.79.  
​​​​​​​Attention from 12:00 to 15:00 hrs.

SPECIAL FISH & SEAFOOD BUFFET

SOUP 

Shrimp Bisque

MAIN

Seafood Paella
Seafood and Fish Lasagna
Garlic Calamari
Navarrese-Style Trout

SIDE DISHES

Pesto Quinoa
Gratinated Vegetables
Patatas Bravas

SALAD BAR

DESSERTS 

Tequila Mousse Shots
Lemon Sorbet
Tres Leches Cake

Price per person Bs.140. 
Attention from 12:00 to 15:00 hrs.